Panko Japanese Crumbs

Panko Japanese Crumbs


SKU: 205003 Category:

Product Description

Japanese cuisine as a crunchy coating for fried food. Panko is made from special bread baked without a crust that is coarsely ground into large, airy, light flakes. Panko coats without packing and when fried, produces a very crispy finish that does not absorb oil easily. Used to coat fish and shellfish for deep-frying. It adds wonderful texture when used as a binder in crab cakes. Substituted Panko for breadcrumbs and experience the difference!

Additional Information

Weight 0.11 kg

100g, 35Lbs, 4Lbs